Gibson Homewares

Babish 7.5-Inch Clef Knife – High-Carbon 1.4116 German Steel Kitchen Knife, Chef & Cleaver Hybrid for Chopping, Slicing & Prep, Full-Tang, Razor

Babish 7.5-Inch Clef Knife – High-Carbon 1.4116 German Steel Kitchen Knife, - Main image
$14.99 $24.99 In stock

Category: Individual Knives

The Babish 7.5-inch Stainless Steel Clef Knife gives you the best of both worlds. A combination of a chef's knife and a cleaver, this hybrid knife marries the precision of a chef's knife and the utility of a cleaver. It features a perfectly tapered edge with a wide surface area perfect for scooping up freshly-chopped ingredients. Precision-forged form a single piece of high-carbon German Steel, it features a seamless stainless steel handle that provides a secure, comfortable grip. Hand wash only. 

Andrew Rea is one part chef, one part filmmaker, and a generous dash of irreverent YouTube personality. Self-taught both behind and in front of the camera, his YouTube channel, Babish Culinary Universe, is enjoyed by millions of burgeoning chefs and foodies around the globe. His passion for teaching and experimenting in the kitchen is rivaled only by his love of film and television, both of which he endeavors to share from his Brooklyn, NY kitchen.

  • One 7.5-inch German steel clef knife
  • Hybrid chef’s knife and cleaver design is powerful and precise
  • High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) for ultimate precision and easy-to-maintain alignment
  • Tempered, ground, and polished for maximum sharpness at a 13° cutting edge angle
  • Engineered Pakka wood handle provides a sturdy grip
  • Hand wash only
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Customer Reviews (4.8 / 5 · 5 reviews)

Thomas A. ★★★★★

I’ve been using this for meal prep all week, and the 7.5-inch blade makes quick work of both delicate slicing and rough chopping. The balance is spot-on, especially compared to the clunkier cleavers I’ve tried before. It’s already become my go-to knife for everyday cooking.

Stella ★★★★★

The full-tang construction makes it feel rock solid in hand, and the hybrid shape handles everything from mincing garlic to breaking down a chicken without me switching tools. It came razor sharp out of the box, which I didn’t expect at this price point.

Sebastian ★★★★★

The balance point on this knife is just perfect—it feels heavier toward the blade for chopping but still nimble enough for dicing garlic. Took it straight to some butternut squash and it slid through with no rocking motion needed, exactly what I wanted from a hybrid design.